LITTLE KNOWN FACTS ABOUT CARA SEDUH KOPI.

An Indonesian coffee often known as Kopi Khop or Kopi Terbalik is distinguished by its distinct serving process. A glass which has been crammed with freshly built coffee and flipped the wrong way up is then set on a massive dish. This brew leans in the direction of the robust end on the spectrum, typically known as "Kopi Gao" or "Powerful Coffee,"